Apple Brandy Cider Punch

This delightful crockpot punch, known as Apple Brandy Cider Punch, is a comforting and flavorful beverage that's perfect for gatherings. The combination of apple cider and apricot brandy creates a warm and aromatic base, while the addition of whipped topping and a sprinkle of nutmeg adds a touch of sweetness and spice. This punch is a must-try for anyone who loves the taste of hot apple pie in a cozy, drinkable form.

Apple Brandy Cider Punch

A comforting and flavorful crockpot punch made with apple cider, apricot brandy, and topped with whipped topping and a sprinkle of nutmeg.

4.25 from 92 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 1 1/2 cup apple cider
  • 1-2 tbsp apricot brandy, to taste
  • Whipped topping
  • 1 cinnamon stick
  • Nutmeg (optional)

Instructions

  1. In a crockpot, combine the apple cider and apricot brandy.
  2. Warm the mixture in the crockpot until heated through.
  3. Place a cinnamon stick in a mug, then pour in the warm punch.
  4. Top the punch with whipped topping.
  5. Optionally, sprinkle a dash of nutmeg on top.