Banana Espresso Rum Delight
This Banana Espresso Rum Delight cocktail is a perfect way to treat mom on Mother’s Day. With a delightful mixture of espresso, rum, banana liquor, and macadamia nut syrup, topped with rich heavy cream, it's a luxurious and indulgent drink to celebrate the special occasion.
Banana Espresso Rum Delight
A delightful cocktail featuring espresso, rum, banana liquor, and macadamia nut syrup, finished with a creamy touch, perfect for Mother's Day.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 oz fresh espresso shot
- 1 tbsp rum
- 1 tbsp banana liquor
- 1 tsp macadamia nut syrup
- 1/2 cup heavy cream (or whole milk)
- Coffee ice cubes (prepare these the night before)
Instructions
- Combine the espresso, rum, banana liquor, and macadamia nut syrup in a cocktail shaker.
- Shake the mixture with ice.
- Strain the mixture over coffee cubes.
- Pour the heavy cream over the top.