Bitter Sweet Symphony

The Bitter Sweet Symphony cocktail is a classic and refreshing drink that perfectly balances bitterness and sweetness. Made with equal parts gin, sweet vermouth, and Campari, this cocktail is a timeless favorite. The combination of flavors creates a delightful and sophisticated beverage that's best enjoyed with friends or as a relaxing evening treat.

Bitter Sweet Symphony

A classic and refreshing cocktail with a perfect balance of bitterness and sweetness.

4.74 from 80 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 ounce gin
  • 1 ounce sweet or semi-sweet red vermouth
  • 1 ounce Campari
  • Ice
  • Orange peel for garnish

Instructions

  1. Combine the gin, sweet vermouth, and Campari in a cocktail mixing glass.
  2. Add ice to the mixing glass and stir continuously for 30 seconds.
  3. Fill a lowball glass with ice and strain the drink into the glass.
  4. Use a knife to remove a 1'' wide strip of the orange peel.
  5. Squeeze the orange peel into the drink to release the oils.
  6. Gently run the peel around the edge of the glass, then place it in the glass and serve.