Boozy Christmas Delight

This Boozy Christmas Delight is an old fashioned eggnog recipe that has been passed down through generations, delivering a big kick of holiday cheer. With a rich and creamy texture, and a blend of bourbon, rum, and brandy, this eggnog is sure to be the highlight of your festive gatherings.

Boozy Christmas Delight

An old fashioned eggnog recipe with a big kick, perfect for the holiday season.

4.14 from 30 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 3 eggs
  • 1/4 cup heavy whipping cream
  • 1/4 cup whole milk
  • 2 tablespoons sugar
  • 1 1/2 oz bourbon
  • 1/2 oz rum
  • 1/2 oz brandy
  • pinch of salt

Instructions

  1. Separate the eggs into yolks and whites.
  2. Beat the egg whites until very stiff, then set them aside.
  3. In a small bowl, beat the egg yolks with 2 tablespoons of sugar until light yellow, then set aside.
  4. In a separate bowl, beat the heavy whipping cream with the remaining sugar until it holds soft peaks.
  5. In a large glass jar, combine the beaten egg yolks, whipped cream, stiff egg whites, milk, bourbon, rum, brandy, and a pinch of salt.
  6. Store the mixture in the refrigerator, stirring occasionally, for at least one week before serving.
  7. Enjoy the creamy and boozy delight of this eggnog!