Bubbly Pear Thyme Fizz
Toast the holiday season with this refreshing and light Bubbly Pear Thyme Fizz cocktail. Made with homemade pear puree, gin, and prosecco, it's a bubbly treat with just a hint of sweetness and zest. The delicate pear flavor combined with the herbal notes of thyme and the effervescence of prosecco makes this cocktail a delightful addition to any festive gathering.
Bubbly Pear Thyme Fizz
A refreshing and bubbly cocktail made with pear puree, gin, and prosecco, with a hint of sweetness and herbal notes.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 2 tablespoons chopped pear
- 1/3 cup cold water
- 1/2 tablespoon lemon juice
- 1/4 teaspoon thyme leaves
- 1 oz gin
- 1 oz simple syrup
- 3 oz sparkling wine
Instructions
- Blend the chopped pears, thyme, lemon juice, and water together.
- Strain the mixture through a fine-mesh sieve and chill until ready to serve.
- In a cocktail shaker, combine 2 tablespoons of pear puree, 1 oz gin, and 1 oz simple syrup.
- Fill the shaker with ice and shake vigorously.
- Strain the mixture into a chilled champagne flute (about 3 oz per glass).
- Repeat for additional servings.
- Top each glass with 3 oz of sparkling wine.