Café Margarita Bliss
This Café Margarita Bliss recipe brings the bold, slightly bitter essence of espresso to a timeless tequila cocktail. The marriage of rich coffee with the warmth of tequila creates a harmonious and invigorating drink, perfect for those who appreciate a unique twist on a classic favorite.
Café Margarita Bliss
A delightful blend of espresso and tequila, the Café Margarita Bliss offers a refreshing and robust take on the traditional margarita.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 cinnamon stick
- 3 1/3 oz hot espresso coffee
- 1/4 oz Patrón XO Café tequila
- 1/4 oz reposado tequila
- 1/4 oz Frangelico (plus extra if necessary)
- 1/2 oz crushed ice
- 1/2 tsp ground cinnamon
Instructions
- Toast the cinnamon stick until scorched and aromatic, then place it in a martini glass or champagne coupe.
- In a blender, combine the hot espresso coffee, tequilas, Frangelico, and crushed ice. Blend for about a minute until smooth and frothy.
- Pour the mixture into the prepared glass and sprinkle a pinch of ground cinnamon on top for garnish.