Coconut Snowfall Whiskey Delight

Bring the magic of a white Christmas to your glass with this Coconut Snowfall Whiskey Delight! This delightful cocktail combines the smooth richness of bourbon whiskey with the creamy essence of coconut milk, brightened by the zesty notes of Cointreau and a hint of fresh orange juice. Topped with a splash of Prosecco and garnished with pomegranate seeds and mint, it's a perfect way to celebrate the season in style.

Coconut Snowfall Whiskey Delight

A delightful winter-themed cocktail combining bourbon whiskey, coconut milk, Cointreau, and a hint of orange, topped with Prosecco and garnished with pomegranate seeds and mint.

4.99 from 58 votes

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Prep Time 5 mins

Total Time 5 mins

Ingredients

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• 1/4 cup unsweetened coconut milk (canned)
• 1/2 oz Cointreau or orange liqueur
• 2 tbsp freshly squeezed orange juice
• 1 1/2 oz bourbon whiskey (such as Bulleit Bourbon)
• 3 sprigs fresh mint
• Splash of Prosecco (or sparkling water)
• Pomegranate seeds and fresh mint for garnish

Instructions

1. Muddle fresh mint, bourbon whiskey, Cointreau, and orange juice together in a cocktail shaker.
2. Shake the mixture and pour it into a glass over ice.
3. Pour in the coconut milk and top with a splash of Prosecco or sparkling water.
4. Garnish with pomegranate seeds and fresh mint.