Cozy Bourbon Eggnog Delight

Cozy up with this homemade eggnog and bourbon cocktail, a creamy and rich holiday treat that will warm you from the inside out. The combination of smooth bourbon, creamy milk, and a hint of nutmeg creates a festive drink that's perfect for sipping by the fireplace during the holiday season. Make a batch of this cozy delight and share the warmth with friends and family at your next holiday gathering.

Cozy Bourbon Eggnog Delight

Indulge in the creamy richness of homemade eggnog with a splash of bourbon and a sprinkle of nutmeg for a cozy holiday treat.

4.51 from 89 votes
Print Recipe Pin Recipe

Ingredients

  • 1 large Nellie's Free Range egg
  • 2 tablespoons sugar
  • 1/3 cup whole milk
  • 2 tablespoons heavy cream
  • 1/4 cup bourbon
  • Nutmeg, freshly grated, to serve

Instructions

  1. Separate the egg and refrigerate the white for later use.
  2. Whisk the yolk with sugar in a mixing bowl until smooth.
  3. Stir in the milk, cream, and bourbon, then refrigerate for at least an hour.
  4. Using a hand or stand mixer, beat the egg white until stiff peaks form.
  5. Gently fold the beaten egg white into the eggnog mixture.
  6. Serve in a glass and sprinkle with freshly grated nutmeg.