Cozy Irish Cream Chocolate Delight
This cozy Irish cream chocolate delight is a luxurious twist on traditional hot chocolate. The combination of rich cocoa, velvety Baileys Irish Cream, and a splash of Jameson Irish Whiskey creates a warm, boozy, and indulgent drink perfect for chilly evenings by the fireside.
Cozy Irish Cream Chocolate Delight
This boozy and creamy Baileys hot chocolate is the perfect way to elevate your classic hot cocoa with a touch of Irish cream and whiskey.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Ingredients
- 1.50 Tablespoons cocoa powder
- 1.50 Tablespoons granulated sugar
- Pinch of salt
- 1 cup milk
- 0.50 ounce dark chocolate (roughly chopped)
- 1 ounce Baileys Irish Cream
- 1 ounce Jameson Irish Whiskey
Instructions
- In a medium saucepan, warm the milk over medium heat until it's steamy.
- Add cocoa powder, chopped dark chocolate, sugar, and salt to the pan.
- Whisk the ingredients together until dissolved and the chocolate is melted, creating a creamy hot chocolate.
- Remove the pan from the heat and carefully stir in Baileys Irish Cream and Jameson Irish Whiskey until well mixed.
- Pour the creamy Baileys hot chocolate into a serving cup or mug.
- Garnish with your favorite whipped cream topping and sprinkles.
- Serve immediately and enjoy!