Cranberry Citrus Infusion

This heartwarming gourmet cocktail, infused with the flavors of cranberry and gin, is the perfect way to kick off your evening. It's a delightful blend that requires a bit of patience, as it needs to be prepared 2-4 weeks in advance to allow the flavors to fully develop. The result is a rich and aromatic concoction that pairs beautifully with tonic water, making it an ideal choice for a sophisticated gathering or a cozy night in.

Cranberry Citrus Infusion

A heartwarming, gourmet cocktail infused with the flavors of cranberry and gin, perfect for any occasion.

4.85 from 59 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 1.10 lb cranberries
  • 2.25 cups caster sugar
  • 1 orange, pared zest
  • 20 oz gin
  • Tonic water, to serve

Instructions

  1. Combine cranberries, caster sugar, and pared zest in a sterilized 2L (8-cup) jar.
  2. Add the gin to the jar and seal it tightly.
  3. Place the jar in a cool, dark place and let it sit for 2-4 weeks, shaking it daily to ensure the sugar dissolves.
  4. Once the infusion period is complete, strain the mixture into sterilized bottles.
  5. To serve, pour the infused gin over ice in a glass, and top it with tonic water.
  6. Garnish with extra cranberries and pared zest.