Diamond Fizz Spritz

This Diamond Fizz Spritz is a fluffy, orange-hued cocktail with a delightful blend of Aperol, lemon juice, dry vermouth, honey syrup, Gran Classico Bitter amaro, fresh orange juice, and egg white. Topped off with sparkling wine, it offers a taste reminiscent of a bitter Orange Julius cocktail.

Diamond Fizz Spritz

A fluffy and citrusy cocktail with Aperol, vermouth, honey syrup, and egg white, topped with sparkling wine for a refreshing and unique flavor.

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Ingredients

  • 1 1/2 oz Aperol
  • 1/4 oz fresh lemon juice
  • 1/2 oz dry vermouth, preferably Dolin
  • 1/2 oz honey syrup
  • 1/4 oz Gran Classico Bitter amaro
  • 1 tsp fresh orange juice
  • 1 egg white
  • 2 1/2 oz sparkling wine

Instructions

  1. Combine Aperol, lemon juice, vermouth, honey syrup, Gran Classico, orange juice, and egg white in a cocktail shaker.
  2. Shake the mixture without ice, then add ice and shake vigorously for 20 seconds.
  3. Strain the cocktail into a Collins glass over a small amount of ice.
  4. Slowly top with sparkling wine and add the garnish.