Emerald Dream Coffee

This luxurious Irish coffee is the perfect indulgence with its rich blend of strong, hot coffee, smooth Irish whiskey, and luscious whipped cream. The addition of confectioners' sugar and vanilla adds a sweet and aromatic touch to this classic cocktail. It's a delightful way to top off your day or impress your guests with a decadent drink.

Emerald Dream Coffee

A delightful blend of strong coffee, Irish whiskey, and sweetened whipped cream, the Emerald Dream Coffee is the perfect indulgence for any occasion.

4.35 from 21 votes
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 1/4 cup heavy cream (chilled)
  • 1 tablespoon confectioners' sugar (or less to taste)
  • 1/8 teaspoon vanilla extract
  • 1 1/2 oz Irish whiskey
  • 1 cup hot, freshly brewed, strong black coffee
  • Granulated sugar (to taste)

Instructions

  1. In a medium-sized bowl, use an electric mixer on medium speed to beat the cream, confectioners' sugar, and vanilla until soft peaks form (usually 2 to 3 minutes).
  2. Warm a coffee cup or mug by rinsing it with hot water and then drying it.
  3. Pour 1 1/2 ounces of whiskey into the cup or mug.
  4. Add 1 cup of hot coffee and sugar to taste to the cup or mug, then stir well.
  5. Top with a dollop of whipped cream and serve immediately. Optionally, provide the sugar and whipped cream on the side.