Fizzy Thyme Berry Sparkler

This make-ahead punch is a refreshing and fizzy combination of tart strawberries, aromatic thyme, and flavorful Bonal aperitif. The pisco adds a smooth and fruity touch, while the sparkling wine gives it a bubbly finish. Perfect for entertaining or a relaxing evening with friends.

Fizzy Thyme Berry Sparkler

A refreshing and fizzy punch with strawberries, thyme, pisco, Bonal, and sparkling wine.

4.41 from 31 votes
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Ingredients

  • 1/8 cup water
  • 1/8 cup sugar
  • 1 tablespoon quartered strawberries
  • 1 sprig fresh thyme
  • 1/2 oz Strawberry-Thyme Syrup
  • 3/4 oz pisco
  • 3/4 oz Bonal
  • 3/4 oz fresh lemon juice
  • 3 oz dry sparkling wine, chilled
  • Ice

Instructions

  1. In a small saucepan, combine water, sugar, strawberries, and thyme. Bring to a simmer over medium heat, stirring to dissolve sugar. Simmer for 30 minutes, stirring occasionally.
  2. Strain the mixture through a fine-mesh strainer to remove solids. Let it cool before using. The syrup can be refrigerated for up to 1 week.
  3. In a small pitcher, combine the Strawberry-Thyme Syrup, pisco, Bonal, and lemon juice. Stir to combine. The mix can be used immediately or covered and refrigerated for up to 10 hours.
  4. To serve, fill a Collins glass with ice. Add sparkling wine and the punch mix to the glass. Stir gently and serve immediately.