Frosty Holiday Eggnog Delight
This Frosty Holiday Eggnog Delight is a delightful twist on the classic eggnog, perfect for festive gatherings. Created by bartender Will Benedetto, this creamy concoction is spiked with Pyrat XO Rum and infused with a hint of nutmeg and cinnamon. Served frozen, it's a refreshing and indulgent treat that embodies the spirit of the holiday season. Whether shared at holiday parties or savored at the Refinery Rooftop in New York City, each sip contributes to the B+ Foundation's pediatric cancer research and awareness efforts.
Frosty Holiday Eggnog Delight
Indulge in a frozen twist on the classic eggnog with this creamy, rum-spiked delight perfect for festive gatherings.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 large egg
- 1.50 oz granulated sugar
- 1/4 teaspoon freshly grated nutmeg
- Pinch of cinnamon
- 3 oz whole milk
- 2 oz heavy cream
- 1.50 oz Pyrat XO Rum
Instructions
- Whisk the egg until smooth and creamy, or blend in a blender for convenience.
- Slowly stir in the remaining ingredients until well combined.
- For best results, chill the mixture overnight.
- Enjoy this frosty holiday delight!