Keto Whipped Irish Coffee Delight
This Keto Whipped Irish Coffee Delight is a delightful and low-carb twist on the classic Irish coffee. Made with hot coffee, Irish whiskey, and a dollop of homemade whipped cream, it's then topped with Sugar Free Irish Cream Syrup for a delicious and satisfying treat.
Keto Whipped Irish Coffee Delight
A low-carb twist on the classic Irish coffee, with hot coffee, Irish whiskey, and homemade whipped cream, topped with Sugar Free Irish Cream Syrup.
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Ingredients
- 1 tsp Sugar Free Irish Cream Syrup
- 1 tbsp Heavy Cream
- 1 cup Coffee
- 1 tbsp Whiskey (Irish)
- 1 tsp Fat Bomb
Instructions
- In a chilled mixing bowl, combine heavy cream and Sugar Free Irish Cream Syrup.
- Use a stand mixer or electric hand mixer to whip the cream until it forms soft peaks.
- Set the whipped cream aside in the fridge while you brew fresh hot coffee.
- Add Sugar Free Irish Cream Syrup to the coffee cup.
- Pour in the hot coffee.
- Add Irish whiskey to the coffee.
- Spoon a dollop of whipped cream on top of the coffee.
- Use a fine cheese grater or microplane to shave the fat bomb over the whipped cream.