Mango Lassi Delight

Beat the summer heat with this cheeky and delicious Mango Lassi Cocktail, or just stick with the classic Mango Lassi with no alcohol added!

Mango Lassi Delight

A refreshing and creamy summer cocktail with the exotic flavors of mango and cardamom.

4.67 from 82 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/2 cup Alphonso mango pulp (sweetened)
  • 1/2 cup plain or natural yogurt
  • 1/4 cup milk
  • a pinch of ground cardamom
  • 3 tbsp white rum (omit for non-alcoholic)
  • 1 tbsp orange liqueur (omit for non-alcoholic)
  • sugar (optional, to taste)
  • ground cardamom
  • saffron chili threads

Instructions

  1. In a blender, combine mango pulp, yogurt, milk, ground cardamom, white rum, and orange liqueur.
  2. Blend for 20 seconds, then taste and add sugar if desired.
  3. If the lassi is too thick, add a little more milk and blend for another 10 seconds.
  4. Pour into a glass and serve immediately.
  5. Optional: Serve over ice for an extra cold treat and garnish with a sprinkle of cardamom and saffron chili threads.