Minty Chocolate Dream

This sweet and creamy Grasshopper cocktail is a perfect treat for St. Patrick's Day, with its mint-chocolate flavor and simple three-ingredient recipe. It's a delightful and indulgent choice for anyone who enjoys a bit of sweetness in their drink. The Grasshopper is a classic cocktail that never goes out of style.

Minty Chocolate Dream

A sweet and creamy mint-chocolate flavored cocktail, perfect for St. Patrick's Day, made with only three ingredients.

4.59 from 56 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 oz crème de menthe
  • 1 oz crème de cacao (white/clear)
  • 2 oz half and half (or heavy cream)
  • Chocolate Sauce
  • Whipped Cream
  • Chocolate Sprinkles
  • Andes Mint Chocolate Candy (chopped)

Instructions

  1. In an ice-filled cocktail shaker, combine crème de menthe, crème de cacao, and half and half. Shake well.
  2. Drizzle chocolate sauce around the inside of a coupe glass or other stemmed cocktail glass.
  3. Pour the mixed cocktail into the glass.
  4. Top with whipped cream, chocolate sprinkles, and chopped Andes Mint chocolate candy, if desired.