Mountain Bliss

An Italian Alps-inspired delight, the Mountain Bliss is a cozy and indulgent treat reminiscent of eggnog. It combines the rich flavors of VOV zabaglione liqueur and Vecchia Romagna brandy, topped with velvety whipped cream. This comforting drink is perfect for sipping by the fire on a chilly evening or as a festive after-dinner indulgence during the holiday season.

Mountain Bliss

A cozy and indulgent Italian Alps-inspired cocktail with VOV zabaglione liqueur, Vecchia Romagna brandy, and velvety whipped cream.

4.06 from 95 votes
Print Recipe Pin Recipe

Ingredients

  • 2 oz VOV zabaglione liqueur
  • 1 oz Vecchia Romagna (or Italian brandy)
  • Whipped cream
  • Optional: cocoa powder or cinnamon

Instructions

  1. In a small heatproof pitcher, gently warm the VOV zabaglione liqueur until just warm to the touch, not too hot.
  2. Remove from heat and stir in the brandy until well mixed.
  3. Pour the mixture into a heatproof glass.
  4. Top with a generous dollop of whipped cream.
  5. Serve immediately with a spoon on the side for those who prefer not to dive into the whipped cream.