Raspberry Gin Fizz

This classic cocktail, with a history dating back to the 1930s, combines the crispness of London Dry Gin with the tartness of fresh lemon juice and the sweetness of raspberry syrup. The addition of a velvety egg white gives the drink a rich, frothy texture, making it both visually appealing and delightful to sip. The Raspberry Gin Fizz is a timeless libation that continues to charm cocktail enthusiasts with its vibrant flavors and elegant presentation.

Raspberry Gin Fizz

An elegant and timeless cocktail featuring London Dry Gin, fresh lemon juice, raspberry syrup, and a frothy egg white topping.

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Ingredients

  • 2 oz London Dry Gin
  • 3/4 oz fresh lemon juice
  • 3/4 oz raspberry syrup
  • 1 egg white

Instructions

  1. In a shaker, combine the gin, fresh lemon juice, raspberry syrup, and egg white.
  2. Dry shake the ingredients vigorously for 15 seconds, without ice.
  3. Add ice to the shaker and shake again for 10 seconds.
  4. Strain the cocktail into a chilled coupe glass.
  5. Garnish with 3 raspberries on a spear.