Rum Froth Delight

Get ready to indulge in the delightful and refreshing Rum Froth Delight! This classic rum sour cocktail boasts a smooth and creamy froth topping, creating a visually impressive treat. With a perfect balance of sweet and sour flavors, it's an ideal choice for any occasion. After the first sip, you'll be captivated by this delightful rum cocktail, making it a favorite for repeated enjoyment.

Rum Froth Delight

This classic rum sour features a smooth, frothy topping, offering a well-balanced combination of sweet and sour notes. It's perfect for any occasion!

4.35 from 37 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz dark rum
  • 1 oz orgeat
  • 1 oz freshly squeezed lemon juice
  • 1 fresh egg white
  • 2-3 dashes of angostura bitters
  • Ice
  • Lemon twist (for garnish, optional)

Instructions

  1. In a cocktail shaker or mason jar, combine dark rum, orgeat, lemon juice, egg white, and bitters without ice. Seal and shake for 30 seconds, creating the dry shake.
  2. Open the shaker or jar and add a generous amount of ice. Seal and vigorously shake for about a minute to properly build the frothy topping, known as the wet shake.
  3. Strain the mixture into a chilled sour, coupe, or martini glass.
  4. Garnish with a lemon twist if desired. Enjoy!