Santorini Sunset Sour

This Greek-inspired Whiskey Sour, named after the stunning sunsets of Santorini, is a delightful blend of Gentleman Jack whiskey, fresh lemon juice, pistachio syrup, Greek yogurt, and Angostura bitters. The creamy texture and nutty sweetness make this cocktail a unique and refreshing choice for any occasion.

Santorini Sunset Sour

A creamy and nutty twist on the classic Whiskey Sour, the Santorini Sunset Sour offers a delightful blend of flavors that will transport you to the beautiful island of Santorini.

4.25 from 15 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz Gentleman Jack whiskey
  • 1/2 oz Fresh lemon juice
  • 1/2 oz Pistachio syrup
  • 1/4 oz Greek yogurt
  • 3 dashes Angostura bitters
  • Garnish: Lemon tree leaf

Instructions

  1. Combine Gentleman Jack whiskey, fresh lemon juice, pistachio syrup, and Greek yogurt in a shaker.
  2. Dry-shake the ingredients (no ice) for 15-20 seconds.
  3. Add ice to the shaker and shake again for 10-15 seconds.
  4. Strain the mixture into a coupe glass.
  5. Add three dashes of Angostura bitters on top.
  6. Garnish the cocktail with a lemon tree leaf.