Strawberry Rhubarb Froth

This delightful cocktail, the Strawberry Rhubarb Froth, combines the refreshing flavors of strawberry and rhubarb with the zesty kick of gin and lemon. The egg white adds a velvety texture and foamy top, making it a visually appealing and delicious drink.

Strawberry Rhubarb Froth

A refreshing and visually appealing cocktail featuring the flavors of strawberry, rhubarb, gin, and lemon, topped with a frothy egg white.

4.37 from 51 votes
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Ingredients

  • 2 oz Sons of Liberty Gin
  • 1 oz strawberry rhubarb shrub
  • 1 oz egg white
  • 3/4 oz fresh lemon juice
  • Mint for garnish

Instructions

  1. Combine Sons of Liberty Gin, strawberry rhubarb shrub, egg white, and fresh lemon juice in a shaker without ice and shake for 15 seconds to create froth.
  2. Add ice to the shaker, shake vigorously for 10 seconds, and double strain the mixture into a chilled cocktail glass.
  3. Garnish with fresh mint.
  4. Serve and enjoy!