Sweet Rose Delight

This delightful cocktail brings the flavors of a Turkish Delight to life in a glass. With the fragrant essence of rose water, the velvety richness of creme de cacao, and the smoothness of pink gin, this drink offers a unique and indulgent experience. Topped with a touch of vanilla and a hint of lemon, it's a treat for the senses. The finishing touch of rose fairy floss adds a whimsical and elegant flourish to this enchanting concoction.

Sweet Rose Delight

A delightful cocktail inspired by the flavors of Turkish Delight, featuring pink gin, creme de cacao, rose water, vanilla syrup, and a hint of lemon, served with a touch of whimsy in the form of rose fairy floss.

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Ingredients

  • 1.50 oz pink gin
  • 0.70 oz white creme de cacao
  • 0.30 oz lemon juice
  • 1/4 tsp rose water
  • 0.30 oz vanilla syrup
  • 1 large egg white, at room temperature
  • Ice cubes, for shaking
  • Rose fairy floss, for serving

Instructions

  1. Combine all the ingredients in a cocktail shaker.
  2. Add ice to the shaker and shake vigorously for 30 seconds.
  3. Strain the mixture into a large jug, discarding the ice from the shaker.
  4. Return the mixture to the cocktail shaker and shake vigorously for another 30 seconds.
  5. Double strain the mixture into a champagne coupe glass.
  6. Serve the cocktail decorated with rose fairy floss.