Tropical Bliss Pina Colada

This luscious vegan pina colada combines the smooth flavors of Malibu rum, fresh pineapple juice, and creamy coconut. Perfect for celebrating special moments or simply indulging in a taste of paradise.

Tropical Bliss Pina Colada

Creamy vegan pina colada with Malibu rum, fresh pineapple juice, and coconut cream.

4.16 from 13 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 cup Malibu Coconut Rum
  • 1 cup Fresh Pineapple Juice
  • 1/2 cup Coconut Cream (Canned, Unsweetened)
  • 1/2 cup Ice
  • 1-2 Tablespoons Coconut Sugar (Optional)

Instructions

  1. Combine the rum, pineapple juice, coconut cream, and ice in a blender.
  2. Blend until the mixture is smooth and creamy.
  3. Taste the mixture and add coconut sugar if desired.
  4. Pour the pina colada into a glass, garnish with fresh pineapple slices, and serve.