Tropical Swizzle Breeze

This Barbadian Gin Punch Swizzle is a delightful tropical cocktail that combines the rich and robust flavors of genever with the refreshing essence of coconut water and lime. The addition of Demerara syrup and Angostura bitters elevates the taste, resulting in a well-balanced and satisfying drink. Perfect for sipping on a warm summer day or as a relaxing evening indulgence, this cocktail is sure to transport you to a serene tropical paradise.

Tropical Swizzle Breeze

A delightful tropical cocktail with genever, coconut water, and lime, this swizzle is a perfect balance of robust and refreshing flavors.

4.84 from 25 votes
Print Recipe Pin Recipe

Ingredients

  • 2 oz. genever
  • 2 oz. coconut water
  • 1/2 oz. fresh lime juice
  • 1/2 oz. rich Demerara syrup (2:1)
  • 2 dashes Angostura bitters (optional)
  • Crushed ice

Instructions

  1. Fill a tall glass with crushed ice.
  2. Pour genever, coconut water, fresh lime juice, and Demerara syrup into the glass.
  3. If desired, add 2 dashes of Angostura bitters.
  4. Use a swizzle stick to stir the ingredients until the glass is frosted.